Breakfast

The hotel breakfast is open to everyone.

Enjoy it your way with a set menu or choose from our à la carte offering.

Available daily
7am–10am Monday to Friday
7am–10:30am Saturday and Sunday

Join us on the ground floor. Walk-ins.

Set Menu

ON ARRIVAL
Dishes served to the table
Breakfast panna cotta and granola clusters
Fruit bowl
Seasonal Australian fruit

PLATED
Select one

HOUSE MADE GRANOLA (V)
Seasonal berries, coconut & passionfruit curd

FREE RANGE EGGS ON SOURDOUGH (V, GFO)
Poached / fried / scrambled

CHILLI SCRAMBLED EGGS (GFO)
Stracciatella, pickled eschalot, nduja, focaccia

AVOCADO ON TOAST (V, GFO)
Marinated fetta, spiced seeds, AP sourdough

EGGS BENEDICT
Sourdough muffin, spinach, hollandaise
Choice of bacon, smoked salmon, or mushroom

WILD ROAST MUSHROOM (VG)
Macadamia feta, spinach, sesame

POKE BOWL (VG)
Brown rice, edamame, avocado, cabbage, pickled carrot & ginger

(V) Vegetarian | (VG) Vegan | (GFO) Gluten free option available

Although every possible precaution has been taken to ensure that our menu items are allergen free, certain items may still contain traces of allergic ingredients as they are prepared in facilities that also process milk, egg, gluten containing products, lupin, fish, crustacean, soybean, sesame seeds and nut products.

A surcharge of 10% applies on Sundays.
A surcharge of 15% applies on Public Holidays.
1.8% surcharge applies to all card payments.

BEVERAGES

Set menu includes one coffee and a glass of juice per guest

HOT DRINKS
Espresso – 5
Piccolo, Macchiato – 5.5
Long Black, Double Espresso – 6
White – 6
Matcha Latte – 6
Chai Latte – 6
Hot Chocolate – 6
Tea – 5
English breakfast, sencha green, earl grey, masala chai, lemongrass & ginger, peppermint, chamomile

Alternative milks +1
Make it a large +1

ICED DRINKS
Iced Coffee – 6.5
Iced Chocolate – 6.5
Iced Matcha, Strawberry, Oat Milk – 9
Coffee Spritz – 7
Cold brew, vanilla syrup, soda
Coconut Brew – 7
Cinnamon sugar, cold brew, coconut cream, coconut flakes

A la Carte

BREAKFAST

AP Sourdough Toast – $12
Cultured butter, seasonal preserves

House Made Granola – $18
Seasonal berries, coconut & passionfruit curd

Breakfast on the Run – $16
Free range bacon & egg, potato bun

Free Range Eggs on Sourdough – $18
Poached, fried or scrambled

Chilli Scrambled Eggs – $24
Stracciatella, pickled eschalot, nduja, focaccia

Avocado on Toast – $22
Marinated fetta, spiced seeds, AP sourdough

Eggs Benedict – $26
Sourdough muffin, spinach, hollandaise
Choice of bacon, smoked salmon or mushroom

Wild Roast Mushroom (vg) – $24
Macadamia feta, spinach, sesame

Poke Bowl (vg) – $22
Brown rice, edamame, avocado, cabbage, pickled carrot & ginger

SIDES – $8 EACH
Avocado, halloumi, hash brown, free range egg, smoked bacon, smoked salmon, hollandaise

PASTRIES
Crafted daily by Sonoma Bakery

Pain au Chocolat – $9
Croissants – from $8
Burnt Basque Cheesecake – $15
Brownie – $10
Cookies – from $6.5

Beverages

COFFEE ETC

Espresso – $5
Piccolo, Macchiato – $5.50
Flat White, Cappuccino, Long Black – $6 (R) / $6.50 (L)
Latte, Hot Chocolate, Double Espresso

Matcha Latte, Chai Latte – $6

Iced Coffee, Iced Chocolate – $6.50
Iced Matcha Strawberry (oat milk) – $9

Bubbaccino – $2
Alternative milks +$1

Coffee Spritz – $9
Cold brew, vanilla syrup, soda

Coconut Brew – $7
Cold brew, cinnamon sugar, coconut cream, coconut flakes

Tea – $5
English breakfast, sencha green, earl grey, masala chai, lemongrass & ginger, peppermint, chamomile

Iced Tea – $6.50
Sencha green, lemongrass & ginger, lemon

SOFT DRINKS

Sparkling Water (unlimited per table) – $5 per guest

Coca-Cola, Coke Zero, Sprite – $6

Cold Pressed Juice – $9
Morning Fix – orange
Green Fix – green apple, kale, spinach, celery, cucumber, parsley
Antioxidant Fix – mandarin, watermelon, pomegranate, grapefruit, berries

Smoothies – $12
Green – spinach, banana, mango, pineapple, chia, flax, soy, matcha
Troppo – mango, pineapple, passionfruit, banana, almond, coconut
Berry – blueberry, banana, strawberry, oat, blackberry, raspberry, medjool date

LO-CAL SODA & KOMBUCHA

Yaala Sparkling Water (sugar free) – $10
Davidson plum & waratah, lemon myrtle & native blossom

Strangelove Soda (lo-cal) – $9
Yuzu, cloudy pear, very mandarin

Kombucha – $10
Ginger, watermelon & mint, pomegranate

A 10% surcharge applies on Sundays
A 15% surcharge applies on public holidays
1.8% surcharge applies to all card payments